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Party Food Recipes - Brownies
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Frosted Walnut Brownie Pie
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INGREDIENTS
1/4 cup butter, softened 1/2 cup sugar 1 egg 1/2 teaspoon vanilla extract 1/4 cup all-purpose flour 3 tablespoons baking cocoa 1/4 cup chopped walnuts FROSTING: 1/2 cup confectioners' sugar 1 tablespoon baking cocoa 2 1/2 teaspoons milk |
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DIRECTIONS |
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In a small mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine the flour and cocoa; gradually add to creamed mixture. Stir in walnuts. Coat a 6-in. round springform pan with nonstick cooking spray and dust with sugar; add the batter. Place pan on a baking sheet. Bake at 350 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Remove sides of pan. In a small bowl, combine frosting ingredients. Spread over pie.
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